Dinner In An Instant

Expert recipes for the Instant Pot

About Dinner In An Instant (Description from Amazon)

Inspired by her viral New York Times article "Why Do Cooks Love the Instant Pot®? I Bought One to Find Out," Melissa Clark's Dinner in an Instant has all new recipes that bring her signature flavor-forward dishes to everyone's favorite countertop appliance.

Dinner in an Instant gives home cooks recipes for elevated dinners that never sacrifice convenience. Beloved for her flawless recipes, Melissa Clark turns her imagination to the countertop appliances that have won American hearts from coast to coast. Recipes include Fresh Coconut Yogurt, Japanese Beef Curry, Osso Buco, Smoky Lentils, Green Persian Rice with Tahdig, and Lemon Verbena Crème Brulee. 
Dinner in an Instant provides instructions when possible for making the same dish on both the pressure cooker and slow cooker settings, allowing home cooks flexibility. Symbols guide the reader toward Paleo, Vegan, Vegetarian, and Gluten Free dinners.
Fresh, approachable, and classic, Dinner in an Instant is Melissa Clark's most practical book yet.


Hardcover Cook review coming soon!

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Tangerine Carrots with Ricotta, Chives + Walnuts

 5 forks out of 5

5 forks out of 5

 
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Sticky Tamarind Baby Back Ribs

Recipe review coming soon

 4 forks out of 5

4 forks out of 5

 
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Vietnamese Caramel Salmon

Recipe review coming soon

 4 forks out of 5

4 forks out of 5

 

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Classic Boeuf Bourguignon

Recipe review coming soon

 5 forks out of 5

5 forks out of 5

 
 
 

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